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Articles in Category "Wine and Food Pairing"

Culinary School of the Rockies Wine Presentation Sept 2009

by Tynan Szvetecz
Tynan Szvetecz made a wine presentation to the Culinary School of the Rockies as they prepared duck three ways and a cornucopia of fresh sides. The Boulder-based school was in the midst of a several...
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Colorado Food & Wine Educational Dinners

by Tynan Szvetecz
Collect a group of friends, pick a date, eat, learn, drink. Overview Interested in immersing yourself in the best of Colorado Wine & Food? Contact us to arrange one of our Colorado Food &...
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The Wines of Thanksgiving

by Jennifer Jordan
Red wine, white wine, sparkling wine, cider: it's the time of year to count our blessings. Yes, the holidays. As Thanksgiving rears its head, relatives are extended invitations, decorations are...
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The Enemies of Wine: What Not to Eat When Drinking

by Jennifer Jordan
Despite the dirty looks and obscene gestures I get whenever I drive by a field filled with cattle or stroll by the local chicken farm, I stand by the notion that it's a myth red wine goes with red...
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Sugar on Top: the Basics of Dessert Wines

by Jennifer Jordan
Most people will agree that wine and dessert go well together, holding hands as they skip into the sunset of your mouth. Just the very image of a glass of wine next to a plate of tiramisu is enough...
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Say Cheese: Picturing the Perfect Wine Combo

by Jennifer Jordan
The combination of wine and cheese may sound a little cliche, perhaps, dare I say, even a little cheesy. Still, since their invention, wine and cheese have been a dazzling duo, going together like...
Click to read "Say Cheese: Picturing the Perfect Wine Combo"